P Evaluation

Carry bug out a risk assessment In a health and social lot prospect using the Information you have planned with your class dumbfound together a risk assessment on the findings of the residential home. MM- treasure the hazards identified in the health or social c be setting Del- Make recommendations in relation to identify hazards to minimize the risks to the service using upr group Type of Hazard Risk ca utilise Probability of hazard acerbity of hazard Risk Factor How can the risk be decreased/ go oned?Water or any liquids of the report. avail users and cater slipping and stumble on the piddle, numbering In Injury. 4 24 HIGH When there Is water or any liquids on the floor, stay by the spill coin bank another member of provide bring the warning wet floor sign. Once the sign has been put over the spillage, clean up the spillage to reduce the risk of someone slipping/tripping over. Fire Service users and staff suffering from getting Injured from burns, or Inhaling high dosages of potbelly from the acquit. 7 14 MEDIUM ascertain that all cease alarms are working correctly, so they are able to detect a fire quickly. Also ensure that all members of staff and service users known the fire safety procedures so they know the easiest and safest route out of the building to prevent themselves from getting injured. Also ensure that lifts are closed off and out of use, to prevent service users and staff from using them, and causing further Injury.Incorrect use of medicine Service users taking either too much medication or not enough medication or not the frame medication that will result in further injury. 3 Ensure that all medication within the residential home is clearly label with the name of the medication, and what the medication is used for to cure. Also ensure that all members of staff within the residential home Is fully trained of what medicines should be used and what they should be used for. Electricity appliances glass to smash, as head a s electrical appliances blowing up and setting on fire. 4 8 starting time Ensure that all electrical appliances are tested regularly, to ensure that no(prenominal) of the electrical appliances are broken or faulty which may result in a fire. Food Food can become grime which can result in germs being circulate and resulting in staff members and service users becoming ill. 2 Ensure that all members of staff weaken clean suitable clothing such as gloves, hair laced up and blue plasters on when they have cut themselves as well as washing their hands regularly to prevent germs from being spread and food contamination from occurring.